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GLUTEN FREE

FOR YOUR SAFETY, KINDLY INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES. THIS MENU IS A HELPFUL GUIDE BUT NOT A SUBSTITUTE FOR PERSONALIZED ATTENTION.



SALADS + STARTERS

ADD ON TO ANY SALAD: CHICKEN 9 | CHICKEN SALAD 7 | SHRIMP 12 | SALMON 22 | MAHI 17




LOCAL BURRATA

butternut squash marmalade, spiced pepitas, black truffle honey (request crudite, no grilled ciabatta)

20



BAJA FISH TACOS

local caught mahi, chipotle cream, red pickled onions, citrus slaw, micro cilantro (request blackened or grilled)

Blackened

16


Grilled

16



STEAK CARPACCIO

horseradish cream, balsamic glaze, capers, shallots, basil, pickled fresno, sea salt (request no crispy egg yolk)

29



CLASSIC HUMMUS

tahini, roasted chickpeas, harissa oil (request crudite, no naan bread)

15



GINGER LEMONGRASS MUSSELS

steamed PEI mussels, chili, ginger, lemongrass (request no grilled ciabatta)

20



234 CAESAR

baby gem lettuce, confit tomatoes, parmesan crisps, classic caesar dressing

19



GOLDEN BEET SALAD

arugula, heirloom baby carrots, tahini yogurt, sumac, curry vinaigrette, roasted chickpeas

18



HOUSE SALAD

mixed greens, shaved carrots, red onion, cucumber, baby heirloom tomato, balsamic vinaigrette

19

Vegan


HOUSE SALAD

mixed greens, shaved carrots, red onion, cucumber, baby heirloom tomatoes, balsamic vinaigrette

12

Gluten free
Vegan


HARVEST SALAD

mesclun mix, maple roasted squash, crispy quinoa, dried cranberries, goat cheese, mustard vinaigrette (request no quinoa)

19



ENTREES




THAI PESTO GRILLED MAHI + SHRIMP

jasmine rice, sautéed spinach, red coconut curry

46



SEARED DIVER SCALLOPS

truffled mushroom risotto, parmesan, lemon oil (request no crispy leeks)

53



CENTER-CUT FILET MIGNON

8oz grilled filet, asparagus, garlic-mashed potato, smoked whiskey reduction

53



MEDITERRANEAN ROASTED CHICKEN

lemon-herb 1/2 chicken, artichoke heart, kalamata olive, bell pepper, baby heirloom tomato, baby yukon potato, feta, pan jus

32



HERB CRUSTED RACK OF LAMB

baby yukon potato, kalamata olive, baby heirloom tomato, arugula, lemon, lime labneh, mint chimichurri

48



FRESH CATCH

herb roasted potato, baby kale, charred lemon, EVOO MKT



ROASTED SALMON

celery root purée, caramel potato, pea tendrils, apple-fennel salad, pomegranate vinaigrette

42

Gluten free


RAW + CHILLED




YUZU SALMON TIRADITO

aji amarillo, jalapeño, cilantro, watermelon radish, crispy purple potato, cancha Served with : CANCHA 24 | SALMON 25 | TUNA 27 | ALL THREE 24

24



MEMBERS ONLY ROLL

spicy tuna, salmon, wahoo, jalapeño, avocado, cucumber, wasabi peas, yuzu-truffle aioli

28



VEGGIE ROLL

cucumber, carrot, roasted crimini, red cabbage, haricot vert, mesclun mix, sushi rice, nori, sliced avocado, strawberry, asparagus-mint purée, white balsamic glaze

18



SEX ON THE BEACH

salmon, cream cheese, inside out, avocado, ikura, lemon

22

Gluten free


LOBSTER "SUSHI" ROLL

butter-blanched Maine lobster, garlic, sea salt, soy paper, sushi rice, flying fish roe

42



OCEANS SEAFOOD TOWER

4 jumbo shrimp, half dozen raw clams, half dozen cold water oysters, fresh catch ceviche, Maine lobster tail (request no crackers)

95



FRESH CATCH CEVICHE

passion fruit, citrus, cancha, jalapeño (request crudite, no taro root chips)

22



JUMBO SHRIMP COCKTAIL

4 U8 shrimp, house cocktail, lemon (request no crackers)

28



SIDES




TRUFFLED MUSHROOM RISOTTO

roasted mushroom + black truffles, parmesan butter

16



GARLIC MASHED POTATOES

butter, cream, salt

12



SAUTÉED SPINACH

garlic + shallots

12



DESSERT




CHOCOLATE GANACHE

flourless chocolate cake, white chocolate mousse, dark chocolate ganache

12



DULCE DE LECHE CREME BRULEE

sea salt, burnt sugar

14

GLUTEN FREE

FOR YOUR SAFETY, KINDLY INFORM YOUR SERVER OF ANY ALLERGIES OR INTOLERANCES. THIS MENU IS A HELPFUL GUIDE BUT NOT A SUBSTITUTE FOR PERSONALIZED ATTENTION.



SALADS + STARTERS

ADD ON TO ANY SALAD: CHICKEN 9 | CHICKEN SALAD 7 | SHRIMP 12 | SALMON 22 | MAHI 17




LOCAL BURRATA

butternut squash marmalade, spiced pepitas, black truffle honey (request crudite, no grilled ciabatta)

20



BAJA FISH TACOS

local caught mahi, chipotle cream, red pickled onions, citrus slaw, micro cilantro (request blackened or grilled)

Blackened

16


Grilled

16



STEAK CARPACCIO

horseradish cream, balsamic glaze, capers, shallots, basil, pickled fresno, sea salt (request no crispy egg yolk)

29



CLASSIC HUMMUS

tahini, roasted chickpeas, harissa oil (request crudite, no naan bread)

15



GINGER LEMONGRASS MUSSELS

steamed PEI mussels, chili, ginger, lemongrass (request no grilled ciabatta)

20



234 CAESAR

baby gem lettuce, confit tomatoes, parmesan crisps, classic caesar dressing

19



GOLDEN BEET SALAD

arugula, heirloom baby carrots, tahini yogurt, sumac, curry vinaigrette, roasted chickpeas

18



HOUSE SALAD

mixed greens, shaved carrots, red onion, cucumber, baby heirloom tomato, balsamic vinaigrette

19

Vegan


HOUSE SALAD

mixed greens, shaved carrots, red onion, cucumber, baby heirloom tomatoes, balsamic vinaigrette

12

Gluten free
Vegan


HARVEST SALAD

mesclun mix, maple roasted squash, crispy quinoa, dried cranberries, goat cheese, mustard vinaigrette (request no quinoa)

19



ENTREES




THAI PESTO GRILLED MAHI + SHRIMP

jasmine rice, sautéed spinach, red coconut curry

46



SEARED DIVER SCALLOPS

truffled mushroom risotto, parmesan, lemon oil (request no crispy leeks)

53



CENTER-CUT FILET MIGNON

8oz grilled filet, asparagus, garlic-mashed potato, smoked whiskey reduction

53



MEDITERRANEAN ROASTED CHICKEN

lemon-herb 1/2 chicken, artichoke heart, kalamata olive, bell pepper, baby heirloom tomato, baby yukon potato, feta, pan jus

32



HERB CRUSTED RACK OF LAMB

baby yukon potato, kalamata olive, baby heirloom tomato, arugula, lemon, lime labneh, mint chimichurri

48



FRESH CATCH

herb roasted potato, baby kale, charred lemon, EVOO MKT



ROASTED SALMON

celery root purée, caramel potato, pea tendrils, apple-fennel salad, pomegranate vinaigrette

42

Gluten free


RAW + CHILLED




YUZU SALMON TIRADITO

aji amarillo, jalapeño, cilantro, watermelon radish, crispy purple potato, cancha Served with : CANCHA 24 | SALMON 25 | TUNA 27 | ALL THREE 24

24



MEMBERS ONLY ROLL

spicy tuna, salmon, wahoo, jalapeño, avocado, cucumber, wasabi peas, yuzu-truffle aioli

28



VEGGIE ROLL

cucumber, carrot, roasted crimini, red cabbage, haricot vert, mesclun mix, sushi rice, nori, sliced avocado, strawberry, asparagus-mint purée, white balsamic glaze

18



SEX ON THE BEACH

salmon, cream cheese, inside out, avocado, ikura, lemon

22

Gluten free


LOBSTER "SUSHI" ROLL

butter-blanched Maine lobster, garlic, sea salt, soy paper, sushi rice, flying fish roe

42



OCEANS SEAFOOD TOWER

4 jumbo shrimp, half dozen raw clams, half dozen cold water oysters, fresh catch ceviche, Maine lobster tail (request no crackers)

95



FRESH CATCH CEVICHE

passion fruit, citrus, cancha, jalapeño (request crudite, no taro root chips)

22



JUMBO SHRIMP COCKTAIL

4 U8 shrimp, house cocktail, lemon (request no crackers)

28



SIDES




TRUFFLED MUSHROOM RISOTTO

roasted mushroom + black truffles, parmesan butter

16



GARLIC MASHED POTATOES

butter, cream, salt

12



SAUTÉED SPINACH

garlic + shallots

12



DESSERT




CHOCOLATE GANACHE

flourless chocolate cake, white chocolate mousse, dark chocolate ganache

12



DULCE DE LECHE CREME BRULEE

sea salt, burnt sugar

14

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